Peeling Knife Micarta -Böker Manufaktur Solingen Fashion

The larding knife, or all-purpose knife, is a very handy mixture of a chef’s knife and aparing knife. The most common use of the all-purpose knife in the kitchen is the processing of fruit and vegetables, which can be both peeled and cut.and vegetables, which can be peeled and cut with it. But also smaller fish and meatpieces of meat can also be conveniently cut with it. Since the knife, which is ground on both sides, is used very frequentlyis used very often, it should not be missing in any kitchen.